West Coast TVET College Chef Apprenticeships 2026: 30 Opportunities Available

West Coast TVET College is offering 30 training opportunities for unemployed youth to study towards an Occupational Certificate: Chef Apprenticeship in 2026. This programme, funded by CATHSSETA, will provide Year 1 training at the Malmesbury Campus.

Application Closing Date: 19 August 2026
Location: West Coast TVET College, Malmesbury Campus, Western Cape, South Africa
Programme Duration: Year 1 Training (Further details not specified)
Stipend: Monthly stipend provided (Amount not specified)
Minimum Qualification: Grade 10 with Mathematical Literacy or NCV Level 2
Opportunity Type: Apprenticeship

About the West Coast TVET College Chef Apprenticeship Programme

This apprenticeship programme is designed to equip unemployed young people with essential skills for a career in the culinary industry. It focuses on the first year of training for the Occupational Certificate: Chef qualification. The programme aims to provide practical, hands-on experience in a professional kitchen environment.

The training is delivered through a partnership between West Coast TVET College and CATHSSETA, ensuring a structured learning experience. This initiative is part of efforts to develop skilled individuals within the hospitality and tourism sector. Successful completion of this phase will lay the foundation for further development in the culinary arts.

About West Coast TVET College

West Coast TVET College is a public further education and training institution in the Western Cape, South Africa. It offers a range of vocational and occupational programmes designed to prepare students for the workplace. The college has multiple campuses, including Malmesbury, providing accessible education to the region.

The college plays a key role in skills development and aims to contribute to the economic growth of the province. It partners with various sector education and training authorities and industry stakeholders to offer relevant and in-demand qualifications.

Available Learnership Opportunities

This call is specifically for the Chef Apprenticeship programme. The college is looking to fill:

• Chef Apprenticeship (Year 1 Training)

What the Learnership Offers

Successful applicants will gain valuable experience and training in the culinary field. The programme includes:

• Structured Year 1 training towards an Occupational Certificate: Chef.
• Practical skills development in a hospitality setting.
• Exposure to the food service industry.
• A monthly stipend to support participants during their training.

The specific curriculum and detailed workplace duties will be provided by the college upon enrollment.

Programme Duration and Location

The apprenticeship programme focuses on Year 1 training. The specific duration of the entire apprenticeship is not detailed in the provided information. All training for this intake will take place at the Malmesbury Campus of West Coast TVET College, located in the Western Cape.

Minimum Requirements

To be considered for this apprenticeship, applicants must meet the following criteria:

• Be unemployed.
• Be between 18 and 35 years old.
• Have completed Grade 10 with Mathematical Literacy.
• Alternatively, hold an NCV Level 2 qualification.

Matric is not listed as a mandatory requirement for this specific programme.

Competencies Required

While not explicitly listed, successful candidates are likely to benefit from possessing the following qualities:

• A strong willingness to learn and develop culinary skills.
• Good communication and interpersonal abilities.
• Ability to work effectively as part of a team.
• A keen interest in food preparation and the hospitality industry.
• Attention to detail and a commitment to maintaining high standards of hygiene.

Who Should Apply?

This apprenticeship is ideal for unemployed young South Africans aged 18 to 35 who are passionate about cooking and aspire to build a career as a chef. If you have completed Grade 10 with Mathematical Literacy or hold an N2 qualification and are eager to gain formal training and practical experience in the culinary arts, this opportunity is for you.

Required Documents

Applicants must prepare the following documents for their application:

• An updated Curriculum Vitae (CV).
• A certified copy of your South African ID document.
• A certified proof of residence.
• A certified copy of your highest qualification (Grade 10 or NCV Level 2 certificate).

All certified documents must not be older than three months at the time of application.

How to Apply

Applications for the West Coast TVET College Chef Apprenticeship Programme 2026 must be submitted online.

Click here to apply for West Coast TVET College Chef Apprenticeship Programme 2026

Ensure that all required documents are uploaded and that your application is complete before the closing date.

Important Notes

Please take note of the following important points regarding this apprenticeship:

• There are 30 opportunities available.
• The training will take place at the Malmesbury Campus.
• Applicants must be unemployed and within the specified age range.
• Grade 10 with Mathematical Literacy or NCV Level 2 is the minimum academic requirement.
• A monthly stipend will be provided, but the exact amount is not specified.
• Certified documents must be recent, not older than three months.
• Applications close on 19 August 2026.

Closing Date

The application closing date for the West Coast TVET College Chef Apprenticeship Programme 2026 is 19 August 2026. Ensure your application is submitted before this deadline.

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